Not to be outdone by our bakers, our pastry team is a group of passionate creators,
constantly creating next-level offerings. We offer a variety of laminated pastries and an amazing selection of handmade biscuits that are sure to satisfy any sweet tooth.
We believe things don’t have to be complicated. And that’s why the only ingredients you’ll find in our bread is flour, salt and water.
It’s amazing to think that by using natural fermentation processes that are thousands of years old we can make bread that is a gut-friendly, healthy, and delicious and that you won’t find anywhere else.
In the spirit of reconciliation, Backhaus Bakery acknowledges the Traditional Custodians of the land that we live and work on, the Wurundjeri People of the Kulin Nation. We pay our respects to their Elders, past and present. Sovereignty was never ceded. At BackHaus Bakery, we embrace diversity and condemn any kind of discrimination. We celebrate our diverse community, including people of different faith and cultural backgrounds, ages, disabilities, sexual orientation and gender identity.
We’re always in motion, constantly developing new and innovative ideas to keep our products fresh and exciting. Every week, we gather for meetings to brainstorm and discuss new product ideas and ways to enhance our customer’s experience. We invite you to sign up and stay up-to-date with our latest developments, so you can be the first to know about our newest offerings. Don’t miss out on the fun – join us today!
© 2024 Backhaus Bakery
Are you interested in stocking our products as a wholesaler? We’d love to connect with you – send us a little information about your business in the below enquiry form. We’d love to send you some samples.
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